Alzheimer’s: Extra virgin olive oil staves off disease, new study shows

Temple University research shows extra-virgin olive oil protects against memory loss, preserves the ability to learn and reduces conditions associated with Alzheimer’s disease. Researchers at the college’s Lewis Katz School of Medicine found mice with EVOO-enriched diets had better memories and learning abilities compared to the rodents who didn’t eat the oil. The real effectContinue reading “Alzheimer’s: Extra virgin olive oil staves off disease, new study shows”

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